Home Dr.Ceuracle Vegan Active Berry First Essence 150ml

Dr.Ceuracle Vegan Active Berry First Essence 150ml

Dr.Ceuracle
150ml
420 g
Sale price $14.00 USD

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Dr.Ceuracle Vegan Active Berry First Essence 150ml

Dr.Ceuracle Vegan Active Berry First Essence 150ml

$14.00

Boosts skin condition with high-density Resveratrol capsules from high-quality French grapes!

Vegan Capsulizing Delivery System: The encapsulating technology protects the active ingredients and delivers the intensive effects to skin
Resveratrol: The antioxidant compound, Resveratrol rejuvenates skin by delivering full vitality to skin.
Cranbetinol: The peptide from the extracted cranberry has the similar effect like Retinol (Vitamin A), boosting skin vitality.
Upcycled grape seed oil: The discarded grape seeds after production of Port Wine, can be reborn as grape seed oil, delivering deep hydration to skin, with high absorption.

After cleansing and toning, spread a small amount of the essence evenly all over the face, and then lightly tap and pat for full absorption. The agar capsules will melt as you tap and pat. Follow with moisturizer.

Water, Glycerin, 1,2-Hexanediol, Methylpropanediol, Glycereth-26, Centella Asiatica Extract, Ficus Carica (Fig) Fruit Extract, Laminaria Japonica Extract, Eclipta Prostrata Leaf Extract, Vaccinium Macrocarpon (Cranberry) Fruit Extract (230ppm), Eclipta Prostrata Extract, Melia Azadirachta Leaf Extract, Hydrogenated Lecithin, Sodium Hyaluronate, Vitis Vinifera (Grape) Seed Oil, Olea Europaea (Olive) Fruit Oil,Pelargonium Graveolens Flower Oil, Lavandula Angustifolia (Lavender) Oil, Anthemis Nobilis Flower Oil, Citrus Aurantium Dulcis (Orange) Peel Oil, Juniperus Mexicana Oil, Diglycerin, Isononyl Isononanoate, Octyldodeceth-16, Carbomer, Tromethamine, Adenosine, Disodium EDTA, Fructooligosaccharides, Butylene Glycol, Cyamopsis Tetragonoloba (Guar) Gum, Agar, Beta-Glucan, Betaine, Hydrolyzed Hyaluronic Acid, Ceramide NP, Xanthan Gum, Titanium Dioxide, Moringa Oleifera Seed Oil, Resveratrol, Collagen, Leuconostoc/Radish Root Ferment Filtrate, Squalane, Triethoxycaprylylsilane, Aluminum Hydroxide, Hydroxyacetophenone, Ethylhexylglycerin, Caprylyl Glycol